Chicken do pyaza is a delicious Mughlai dish of Hydrabadi cuisine. It is quite famous for its delectable flavour, tender texture along with the generous amount of onion which gives it a unique flavour. Adding a melange of spices to mutton do pyaza, it is the perfect dish for any special occasion. It is also a healthy recipe as red meat is a good source of iron, vitamin B12 and zinc which helps build the immune system. So try it at home, it is very easy to make and can be a part of an exotic meal at occasions like birthdays, anniversaries, pot luck, kitty parties and even festivals.