Gulab Jamun is an inseparable part of festivals, and here is how you can make it easily at home. This recipe will guide you with the step-by-step procedure with images. Right from special occasions to festivals, bonding over this authentic Indian sweet dish has been a part of the tradition. Love for Gulab Jamun is beyond words, and what makes this sweet even more popular is its melt-in-the-mouth taste. Interestingly, the best thing about this dessert is that you can make it at home without putting many efforts. You just need a few ingredients at home to nail this easy recipe. To make this sweet delight, you need some basic ingredients like all-purpose flour, khoya, milk and sugar. This delicacy paved its way to our culinary heritage when Central Asian Turkic invaders came into the country and the rest is happy history