There is nothing as satiating and comforting as a delicious paratha stuffed with your favourite vegetable! Ask any Punjabi person for that matter and he/she will let you know the meaning of a true paratha lover, as it's the only food they have been eating for ages in the breakfast along with butter and curd. Now, you may have heard of several parathas, but this one is something that you all must try for sure! Paneer Paratha recipe is a true delight for all those who just want to delve into the food memories and eat it like no one is watching! This North Indian recipe is cooked using paneer, grated coconut, wheat flour, all-purpose flour and a melange of spices. Also, if you wish to accentuate the taste of this paratha recipe then you can add some chopped onion to the filling. You can do away with the coconut if you do not like the taste.